Accueil | SamKanKook, chef privé - cuisine fusion Antillaise

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I would like to share with you my passion, my travels and my love for cooking at each mouthful.

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samkankook

Where was I? Well, cheers to life ... Happy New Ti

Where was I?
Well, cheers to life ... Happy New Tier 😅

Love this pics and somebody might need a glass of schrub.... 😁

What an amazing time to be alive...

My best wishes to you all 💫

Credit: @rhumclement
#rum #rhum
#punch #samkankooklab
#samkankook #schrubb

• Fresh out of the lab •
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🇬🇧 There is debate with the team. Is it a seasonal dessert or not? Maybe a little too chauvinistic, but for me, YES it is 😛

Can you guess what was one of my xmas desserts'?
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🇨🇵 Il y a débat entre nous. Est-ce un dessert de saison ou pas? Peut-être un peu trop chauvin, mais pour moi OUI.😛

Êtes-vous capable de deviner quel était l'un de mes desserts de reveillon ?
⠀⠀⠀⠀⠀⠀⠀⠀⠀
#samkankook
#caribfusionbysamkankook
#noel
#xmas
#nwel
#guadeloupe
#martinique
#dessert
#credit: @sonphilo

🎄🎅🏾•Nwel kon o péyi -3/3•🎅🏾🎄

🇬🇧[🇨🇵👇🏾] From another angle 😉

Pressed pork stew, cracked, candied chestnuts, yam in 2 ways, "savory candy wrap" of pigeon peas, pigeon peas.

🇨🇵 Un autre angle de vue.😉

Pressé de ragout de porc, crackling, chataigne confite, igname en 2 façon, "wrap bonbon salé" de pois d'angole.

#samkankook
#finedininglovers
#finedining
#joyeuxnoel
#merrychristmas
#xmas
#merryxmas
#guadeloupe
#martinique
#tradition
#nwel
#noel
#frenchcaribbean
#credit: @sonphilo

🎄🎅🏾•Nwel kon o péyi -2/3•🎅🏾🎄

🇬🇧[🇨🇵👇🏾] The tradition in Guadeloupe is to have pork, yam and pigeon peas for Christmas.

Here it is 😊. I hope that my Guadeloupean compatriots will not cry "sacrilege" !!!

Pressed pork stew, cracked, candied chestnuts, yam in 2 ways, "savory candy wrap" of pigeon peas, pigeon peas.

🇨🇵 La tradition en Guadeloupe est d'avoir du porc, de l'igname et des pois d'angole pour Noël.

Voilà 😊, J'espère que mes compatriotes guadeloupéens ne crieront pas "sacrilège" !!!

Pressé de ragout de porc, crackling, chataigne confite, igname en 2 façon, "wrap bonbon salé" de pois d'angole

#samkankook
#joyeuxnoel
#merrychristmas
#xmas
#merryxmas
#guadeloupe
#martinique
#tradition
#nwel
#noel
#frenchcaribbean
#credit: @sonphilo

🎄🎅🏾•Nwel kon o péyi -1/3•🎅🏾🎄

🇬🇧[🇨🇵👇🏾] The tradition in Guadeloupe is to have pork, yam and pigeon peas for Christmas.

Here it is 😊. I hope that my Guadeloupean compatriots will not cry "sacrilege" !!!

Pressed pork stew, cracked, candied chestnuts, yam in 2 ways, "savory candy wrap" of pigeon peas, pigeon peas.

🇨🇵 La tradition en Guadeloupe est d'avoir du porc, de l'igname et des pois d'angole pour Noël.

Voilà 😊, J'espère que mes compatriotes guadeloupéens ne crieront pas "sacrilège" !!!

Pressé de ragout de porc, crackling, chataigne confite, igname en 2 façon, "wrap bonbon salé" de pois d'angole

#samkankook
#joyeuxnoel
#merrychristmas
#xmas
#merryxmas
#guadeloupe
#martinique
#tradition
#nwel
#noel
#frenchcaribbean
#credit: @sonphilo

🎄🎅🏾•Merry Christmas • Bon Nwel • Jo

🎄🎅🏾•Merry Christmas • Bon Nwel • Joyeux Noël •🎅🏾🎄

🇬🇧[🇨🇵 see comment]
(Meaning:" let's go my friend") This is the first line of my favorite Xmas song 😅🤣. Unfortunately, you will never be able to understand, the magic and the energy behind this line if like me you don't hear the echo in the back of your head singing " a kaz an mwen tini rum, nou ké bwè, nou ké manjé"... ( I've rum we will eat well and cheers)

I have been lucky enough to grow up in Guadeloupe. From late November to Christmas every single radio stations, every shops, shopping center, everyone is playing traditional guadeloupean xmas songs. This song was one of them. It reminds me the spirit of the traditional Xmas back home, where we were singing, eating, drinking, partying together, going from a friend's house to another.

This song is also "Chanté Nwel" or the best Christmas parties ever. If know, you know. 😋
Merry Christmas and Happy Holidays to you.

LOVE YOU ALL

P.S.: What is your favourite Christmas song?

#samkankook
#joyeuxnoel
#merrychristmas
#xmas
#merryxmas
#guadeloupe
#martinique
#tradition
#frenchcaribbean

• SamKanKook Lab: 3 "boudins" wontons • Cris

• SamKanKook Lab: 3 "boudins" wontons •

Crispy wontons filled with French Caribbean pudding (Black, Vegan and Fish).

Wontons croustillants aux boudins antillais (Noir, Blanc-Vegan- and Poisson).

Photo credit: @sonphilo

#xmas
#xmasfood
#christmasfood
#christmasfoodideas
#wonton
#crispywonton
#3boudinswontons
#nwel
#noel
#privatechef
#chefofinstagram